Trattoria Sapori where traditional dishes come with a twist.
Our pasta are cooked to order using only fresh and local seasonal ingredients.Our sough dough pizza making, combined with the high heat blast of our stone backed oven, ensures you get a light, crispy and easily digestible pizza. Oh and the ingredients are also sliced to order from our delicatessen counter. All of the food is prepared in house from our own pasta, pizza to our cakes and gelato. We have gluten free pasta now available, and one last thing; soon to come is our gluten free pizza.
Monday to Thursday: 9am-22.00
Friday & Saturday: 9.30am-22.30